Join us for our very first Farm to Barn supper club in collaboration with our friends at Pratis Barns. This is a chance for customers old and new, friends, and family to come together and enjoy a truly special meal, crafted from the finest seasonal produce grown on our farm.
Expect a cosy, candlelit setting, long tables filled with laughter, and a delicious set menu, expertly prepared by the team at Pratis. Throughout the evening, we’ll share stories from the past 20 years, you’ll hear from us and the chef about the ingredients and dishes, and you’ll take home a selection of inspiring recipes to enjoy long after the night ends.
Tickets will be limited, and we’ll release them to our newsletter subscribers first—so keep an eye on your inbox!
Can’t make this one? Don’t worry—we’ll be hosting more Farm to Barn suppers in June, September, and November, each celebrating the best of the season.
We can’t wait to celebrate with you!
