I am the eldest of three daughters working in the business and have been managing the shop since 2016. I love food, speaking to people and the environment. I also spend a lot of time in the kitchen at home cooking and baking with my two little boys, so this is my perfect job.
Taking Orders Now We’re taking orders for our homemade Ardross steak pies for New Year. These are made in our kitchen using our own beef from the farm. All of our cattle are raised to Pasture for Life standards and our beef is dry-aged for
Christmas Brochure PLEASE NOTE OUR CHRISTMAS ORDER BOOK IS NOW CLOSED 10/12/2023 If you didn’t get your order in on time please don’t worry, we have almost everything in store for you to pick up in person. It’s always an exciting time of year receiving
Cosy Cows – These are our take on Pigs in Blankets using our delicious steak chipolatas. Our kitchen has combined our Pasture for Life assured steak chipolatas with locally produced Puddledub Pork smoked streaky bacon to create the most delicious accompaniment to your Christmas dinner.
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