Roasts
Christmas Poultry | Roasts | Trimmings | COOK
Puddledub Pork
Gammon Joint on bone £7.86/kg
half leg approx. 4kg . whole leg approx. 8kg
Gammon joint rolled £9.06/kg
boneless 1kg-6kg
Smoked Gammon Joint on bone £8.42/kg
half leg approx. 4kg . Whole leg approx. 8kg
Smoked Gammon Joint rolled £9.64/kg
Boneless 1kg-6kg
Ardross Lamb
Home reared and pasture fed
Rack of lamb (3 or 6 ribs) £22.50/kg
Leg of lamb £13.40/kg
Shoulder of lamb £12.50/kg
Brick House Venison
Roe deer
Loin £30.70/kg
Haunch £21.50/kg
Diced Stew £14.70/kg
Shanks £16.00/kg
Ardross Beef
Traditionally reared, 21 day matured
Fillet £49.20/kg
Rib roast bone in £24.00/kg
Rib roast bone out £25.00/kg
Sirloin roast £29.50/kg
Topside £14.50/kg
Silverside £14.50/kg
Latest News (download pdf)
- Join our Team
Full and Part-time positions available – Permanent position......
read more >> - Festive Opening Hours
Our Festive Opening Hours at Ardross Farm......
read more >> - Christmas in the Loft
Christmas in the Loft at Ardross Farm......
read more >> - Christmas Brochure
It’s not long until our seasonal food fair ‘Taste of Christmas’......
read more >> - Christmas Fair
It’s not long until our seasonal food fair ‘Taste of Christmas’......
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